My favorite dessert is blueberry cheesecake. Through the years I have drawn a checklist of what makes a good blueberry cheesecake: the toppings, the cake, and the crust should not be too cloyingly sweet, and the cake must have the right cheesiness. Mom and Tina's version acquits itself in these categories, plus it comes in the prettiest presentation I've seen of its kind.
Mom and Tina's Bakery Cafe
GF, Unit 14 Tropical Palm Plaza
Perea cor De La Rosa Street
Legazpi Village, Makati
(+63) 02 840-4299
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