Wednesday, November 6, 2013

Batangas City's Tree House Restaurant for Lomi and Camaron Rebosado

In a trip to Batangas City, quite a few recommended we eat at the Tree House Restaurant. The place is straightforward and unpretentious. Of the meals we ordered, two stood out: the lomi and the camaron rebosado

Lomi, popular in Batangas, consists of thick egg noodles, meat and liver, and soup stock thickened with cassava flour and beaten eggs. The restaurant's lomi was flavorful and rich without being salty. I love innards in my noodles, and the calamansi and raw chopped onions cut through the rich soup. 

I also loved the camaron rebosado, deep-fried battered shrimp. Best eaten warm. It was flavorful--battered just right, and best served with sweet chili sauce.

The Tree House Restaurant
Diversion Road, Bolbok, Batangas City
(+63) 43 300-1110

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